The following menu provides an indication of the type of food we are offering, rather than the full range of dishes available. We can cater for a simple lunch, a tapas buffet or a full dinner menu. We will be delighted to discuss any particular ideas or special preferences you might have.
Prices vary according to your choice of dishes and are available on request. We will be happy to work within your budget and advise on your particular needs. Contact us for more information
Tapas dishes are a national institution of Spain, eaten with enthusiasm in almost every bar before lunch and dinner! They are savoury appetizers traditionally served to accompany a glass of wine or beer. They represent that essentially Spanish attitude to life - 'enjoyment of the present'. A selection of tapas served with a glass of cava, red or white wine is ideal for an informal meal, party or buffet.
- Roast Salted Almonds
- Herb Marinated Olives
- Marinated Anchovies in garlic and parsley
- Andalucian Peppers [fried peppers with garlic]
- Tortilla Espanola [potato omelette]
- Canapes with Roasted Peppers, Goat's Cheese and Chorizo
- Herb Baby Potatoes in Ali oli [garlic mayonnaise]
- Smoked Chicken Bites
- Herb Mini Meatballs with a sweet chilli sauce
- Spicy Chorizo Sausage with Rioja
- Moorish Kebabs
- Serrano Ham with Melon
- Smoked Fish Tartare
- Stir Fried Squid served with Ali oli [garlic mayonnaise]
- Prawns in a marie rose sauce on wheaten fingers
- Smoked Salmon, Pequillo Peppers and Anchovies
- Hummus or Smoked Salmon served on wheaten bread fingers
- Celery stuffed with Gorgonzola
- Mixed Leaf Salad
- Baby Potatoes served with Ali oli [garlic mayonnaise]
- Roast Vegetable Cous Cous Salad
- Mushroom, Parmesan and Rocket Salad
- Mozarella Pasta Salad
- Greek Salad with Olives and Feta
- Pesto Rice Salad
- Herb Bean Salad
- Tortilla Esponola [potato Omelette]
- Goat's Cheese and Red Onion Tart
- Empanada [traditional Spanish pie filled with tuna, onions, egg]
- Vegetarian Paella
- Stuffed Courgettes or Peppers
- Spicy Chick-Pea Casserole
- Spinach Cannelloni
- Baked Polenta with Tomato Sauce
- Paella - choice of Pork, Chicken or Seafood
- Chicken Cannelloni
- Chicken and Chorizo Casserole
- Mediterranean Chicken Casserole
- Baked Whiting with a Garlic Mayonnaise Sauce
- Greek Meatballs in a Tomato Sauce
- Corsican Beef Stew
- Pork and Porcini Casserole
- Chorizo and Lentil Casserole
- Baked Lasagne
- Lime and Lemon Tart
- Tiramisu
- Genoa Apple Cake
- Glazed Pear Tart
- Baked Peaches with Amaretti
- Fresh Fruit Salad with Greek Yoghurt